Whew whew! Work has been so hectic that smoothies are my ultimate go-to brekkie every single day. It’s essential to change your recipes every now and then to give your tastebuds a jolt.

I’ve been hooked on avocados for all I can remember. I especially love the texture, relatively mild flavour and the nutrients it brings to my smoothies. However, after actively consuming avocado smoothies for a little more than half a year, my taste buds can’t seem to bear with it anymore. (sad face) I used to overdose on one whole avocado with coconut/honey up to 5 times a week, and slowly, I tried to lower my consumption to 4 times a week, to 2 times a week, and to only use half an avocado.

But I couldn’t let go of it.. If I were to date a fruit, it’ll definitely be a rugged-looking, tasteful and creamy male avocado. 

To prevent boring my tastebuds even further, I decided to add some other elements to my otherwise plain avocado smoothies, so here goes- Mango Avocado Smoothie! 🙂

                                   

1/2 avocado

1 heaped cup spinach

1 cup honey/coconut water

1 mango

1/2 banana

1 cup water

1/2 cup oats (optional)

Topped with granolas for some crunch and texture to my smoothie. You can also add goji berries, fruit seeds, cranberries or coconut chips too! Whichever floats your boat. 🙂